Delivery Prices

Area      Min Order    

Delivery Charge £1.00 per mile
BD1      £15.00       
BD13    £15.00      
BD14    £15.00       
BD15    £15.00       
       

BD4      £15.00            

BD5      £15.00            

BD6      £15.00       

BD7      £15.00  

Special Offer 1                         

Any 2 Classic Curries + 6 Chappati + Boiled Rice + Salad + Mint Sauce

(Only Chicken, Meat Or Vegetable dish Included ) £12.99

Special Offer 2

Any 2 Starters + Any 2 Classic Curries + Boiled rice + 3 Chappati's

(Any starters below £3.50 included , Classic Curry Dish either Chicken, Meat Or Vegetable) £17.95

 

Popadum £0.45

Pickle Tray £1.00

Consisting of Mango Chutney (sweet), Mango Pickle & Lime Pickle (spicy hot).

Available individually 65p each.

Raita £1.00

Plain, Onion, Cucumber or Mix

Mint Sauce £0.40

Mint flavoured yogurt sauce.

SPECIALS FOR TWO

Karai Kebab for Two £6.95

Minced meat on a skewer in the tandoor, then prepared with subtle spices, onions and capsicums, cooked and served in a karai (hot iron skillet).

 

Sizzler for Two £7.95

Lamb Chops, Sheek Kebabs, Chicken Tikka, Lamb Tikka and Chicken Wings all blazed in the tandoor.

 

Vegetarian Platter for Two £4.95

Veg Samosa. Onion Bhajia and Petiss

CHICKEN

Classic Tandoori Chicken £2.99

Chicken on the bone, marinated in spices and yogurt, roasted in the tandoor.

Malai Chicken Tikka £2.99

Diced Chicken Breast (off the bone) marinated in subtle spices and yogurt. Roasted in the tandoor.

Garlic Chicken £3.50

Chicken on the bone, marinated in fresh garlic, spices and barbecued in the tandoor.

Mumbai Chicken Wings £2.99

Pre-marinated in a mix of spices. This Desi twist to chicken wings is finger lickin’ good.

Chicken Pakura £2.95

Deep fired strips of chicken bursting with flavours of India.

Dynamite Chicken Liver £4.25

Tasty chicken liver stir fried with onions, peppers and fresh spices.

 

LAMB

Sheek Kebab £2.99

Delicious spiced minced meat with aromatic herbs and spices cooked on a skewer in the tandoor.

Reshmi Kebab £2.99

Spiced mincemeat fried in egg batter.

Malai Lamb Tikka £3.50

As chicken tikka but diced lamb.

Lamb Chops £4.50

Sizzling lmab chops in our unique spiced marinade.

Meat Samosas £2.99

Spiced minced meat wrapped in light pastry and deep fried.

Stuffed Mushroom £3.95

Mushrooms stuffed with spiced mince meat, coated with breadcrumbs and deep fried.

 

SEA FOOD

King Prawn Puree £7.95

Prawns cooked with herbs and spices served on deep fried indian bread.

Macchi Gujaratsari £5.95

White fish coated Mohan’s unique marinade and shallow fried. (May contain fish bone).

King Prawn Butterfly £8.95

A whole King Prawn marinated in spices and fried in egg batter.

Fish Pakura £3.95

Deep fried white fish strips, bursting with flavours of India.

 

 

VEGETARIAN

 

Aloo Chaat £2.50

Potatoes gently fried with onions, peppers, chick peas, spices and chaat masala.

Vegetable Samosas £2.50

Spiced vegetables wrapped in light pastry and deep fried.

Onion Bhajia £2.30

Spiced onions and fenugreek leafs in chick pea batter.

Petisse £4.50

Spring Garlic, green chillies, sultanas, fresh coconut, coriander rolled with potatoes into a ball and then deep fried. 3 per portion served with Coconut & Coriander chutney.

Chilli Paneer* £3.99

Chillies and cubes of Paneer*, onions and peppers shallow fried. Very hot, but tasty!

Samosa Chat £3.99

Vegetable samosa crushed mixed with yogurt. Then topped with onions, corriander and tamarin sauce. Great dish with a twist.

Main Course

TANDOORI SPECIALITIES

These dishes are served with salad.

Chicken Shaslik £9.95

Similar to chicken tikka but larger pieces of chicken cooked on a skewer with tomatoes, onions and capsicums in the tandoor.

 

Lamb Hasena £10.95

Similar to lamb tikka but larger pieces of lamb cooked on a skewer, with tomatoes, onions, and capsicums in the tandoor.

 

Masti Jingha £13.95

king prawn thoroughly marinated with onions, garlic, coriander and special spices

 

CLASSIC CURRIES

Chicken (Breast) £6.50 • Meat or Keema (mincemeat) £6.95• Prawn £7.30 • King Prawn £9.50

Korma

Origins from Mughali, North India. Cooked with cream and almond powder to produce a very mild, creamy curry.

 

Bhuna

Popular throughout the Bengal region of India. This is a semi dry dish cooked with simple herbs, spices and naturally medium in taste.

 

Masala

The nations favourite mouth watering dish. Cooked with selected herbs in a thick full bodied sauce and naturally medium in taste.

 

Dupiaza

South Indian version of the Masala dish but cooked with extra onions producing a slightly hotter than medium taste.

 

Karai

Another popular dish from northern India. Whole spices ground to a fine paste and cooked with onions and peppers producing a slightly hotter than medium taste. Served in a hot iron skillet (Karai).

Madras

From the Madras (now Chennai) region of south east India. These dishes are cooked with herbs, spices and hot in taste!

 

Vindaloo

A popular dish from the Goa region. These dishes are cooked with herbs, spices and green chillies to produce a very hot but tasty curry!

 

 

CHEF’S SPECIALTIES

Biryani

Chicken (Breast) £6.50 • £6.95 • Prawn £7.50 • Mushroom £6.00

These dishes are cooked with Pilau Rice and served with either mild, medium or hot vegetable sauce.

Chicken JaalFrazi £7.50

Chicken Tikka stir fried with herbs, spices and lots of green peppers, onions, ginger and green chillies. Therefore it is very tasty but also very hot and dry.

Chicken Kashmir £7.50

Chicken breast cooked with almonds, fresh cream, bananas and mild spices.

Tandoori Chicken Masala £7.50

Tandoori chicken, taken off the bone and cooked in creamy tandoori sauce producing a mild and subtle sweet taste.

Chicken Tikka Masala £7.50

Chicken breast tikka cooked in a creamy tandoori sauce producing a mild and subtle sweet taste..

 

Chicken Tikka Tawa Desi £7.95

Chicken Tikka breast roasted in tandoori and then cooked in spicy masala sauce.

 

Meat Saag Wala Tawa £8.95

Meat with spinach dish prepared in tangy spices, capsicums,onions and served on a Tawa (hot iron plate).

 

Meat Rogan Josh £6.95

Immensely popular Kashmiri dish of meat cooked with traditional fresh masala, tomato and pepper.

Chicken Dansak £6.95

Diced chicken breast cooked with lentils, herbs and spices.Producing a sweet, sour flavour with a natural medium spice taste .

VEGETABLE DISHES

Cooked using only the best fresh vegetables.

Vegetable Kofta £6.95

Grated mixed vegetables rolled into balls, deep fried and served in a Bhuna/Masala sauce. Main course portion only.

 

Veg Hydrabadi £6.50

Onions, paneer* and capsicums, cooked and served on a Tawa (hot iron plate). Main course portion only.

 

Tarka Dall £5.50

Lentils cooked with butter, herbs and spices. Also available as a side dish.

 

Bhindi Curry £5.50

Fresh Ocra (Ladies Fingers). Also available as a side dish.

 

Brenjal Curry £5.50

Fresh Aubergines. Also available as a side dish.

 

Aloo Brenjal £5.50

Fresh Potatoes and Aubergines. Also available as a side dish.

Saag Aloo £5.50

Fresh Spinach and Potatoes. Also available as a side dish.

Aloo Gobi £5.50

Fresh Cauliflower and Potatoes. Also available as a side dish.

 

Chana Masala £5.50

Chick Peas served in a masala sauce. Also available as a side dish.

 

Mushroom Curry £5.50

Fresh Mushrooms. Also available as a side dish.

 

Saag Paneer* £6.95

Spinach and cubes of Paneer*. Also available as a side dish.

 

Mutter Paneer* £6.95

Green Peas and cubes of Paneer*. Also available as a side dish.

Indian Mixed Vegetables £6.95

 

Fresh Bhindi, Brenjal, Spinach and Potatoes. Also available as a side dish.

 

 *PANEER An unaged, acid-set, non-melting Farmer cheese that is similar to acid-set fresh mozzarella and queso blanco, except that it does not have salt added. Paneer is a primary source of protein for those who adhere to vegetarian but not to vegan diets.

Sundries

Basmati Rice £1.50

Pilav Rice £1.80

Mushroom Pilav Rice £2.20 

Vegetable Pilav Rice £2.25

Keema Pilav Rice £2.75

Egg Fried Rice £2.50

 

Plain Nan £1.50

Garlic Nan £1.95

 

Garlic & Cheese Nan £2.50

 

Keema Nan £2.50

Nan Bread with a filling of spiced minced meat.

Kulchan Nan £2.20

Nan Bread with a filling of potatoes, peas and spices.

Peshwari Nan £2.20

Nan Bread filled with almonds and raisins giving a sweet taste.

Chappati £0.45 each (Dry)

 

Fried Green Chillies £1.00

Green salad £1.50

Onion Salad £1.95

 

CHILDRENS MENU

 

Chicken Nuggets £3.95
Includes salad and served with Chips or Pilau Rice

 

Scampi £3.95
Includes salad and served with Chips or Pilau Rice

Chicken Korma £4.95

Small childrens portion. Sundries are extra.

Copyright © 2020 by Bharat Restaurant Bar & Grill

498-502 Great Horton Road

BD7 3HR

Bradford

TEL: 01274 521200